Ingredients
1 box devil’s food cake mix
1 cup water
1/2 cup vegetable oil
2 eggs
Chocolate Frosting:
1 cooking chocolate
1 cup sour cream at room temperature
Directions
Preheat oven to 350ยบ.
Grease bottom and sides of two deep cake pans.
Mix all ingredients on low speed for 1 minute.
Mix on medium speed for 2 minutes.
Divide batter evenly between pans.
Bake for 30-35 minutes.
Cool for 10 minutes.
Melt chocolate over simmering water, stir until smooth.
Let cool to room temperature.
Mix sour cream into melted chocolate with wire whisk.
Frost as desired.
Requested by: Leem Simpson
